Ocumare Restaurant is a fine-dining tribute to Mexico’s rich culinary heritage. Created by our Chef Luis Escamilla, the menu pays homage to authentic Mexican gourmet, inviting diners on a surprising journey of flavor through the many regions of Mexico. All vegetables are careful-ly collected from our organic garden, a sustainable food pro-gram with local communities of Yucatan. The restaurant is also known for its curated mixology experience based on Mexican distilleries, and a boutique selection of natural and world-class wines.



  • We would like to inform you that from March 1st, 2019, we will be a cash-free hotel, it will not be possible to pay in cash in our consumption centers (restaurants and bars).
  • Payment methods accepted will be credit cards or debit cards and/or charge to your hotel room balance.
  • Credit cards accepted are: Visa, MasterCard and American Express.


+52 (984) 116 6077


Bar from 9:00 am to 11:00 pm
Restaurant from 6:00 pm to 10:30 pm